Austrian Bread Dumplings (Knödel) Recipe
Austrian bread dumplings are an absolute treat and Zedl, our traditional family bread, is the BEST starting point for making these brilliant boiled bread balls. In general, you will only need a few ingredients to make Austrian bread dumplings: stale white bread rolls, milk, water, eggs, salt and chives for decoration (optional). Austrian bread dumplings are great … Read more